Rabbi Yitzchok Hanoka Kashrus Standards & Systems-From the lens of National & Chasiddishe Hechsherim

What’s said in this shiur

The opening of this shiur, in Irgun Shiurai Torah’s own words — taken from the captions, so names and Hebrew terms may be approximate.

okay okay good evening and uh today was half off course the yard side of the blavik it's also the answer that my mother and uh so the shear is dedicated just uh the topic is uh conscious systems and conscious standards the purpose of the topic is to try and give a certain behind us a certain Clark kite a certain level of clarity and what kite a certain level of clarity and what terminology means and we as consumers what we can do what we should do and I want to make it clear I'm not going to comment on any particular on the reliability but rather the focus is going to be to give collo Lim and yesudas and so we can all walk away with more clarity and more education more information about where we could be more mahmir where there are different standards and why a particular hectare in some cases some people may be uncomfortable because they feel certain uncomfortable because they feel certain things may not be up to par just to get an understanding of that and that way we can we can all be better and more educated consumers first of all they'll start with the word standards the word standards what does that mean standards refer to what the policies of a particular hectare are what they will allow what they don't allow and how they operate so a standard refers to what is their so a standard refers to what is their level of quality now for example is the product called Israel it's a standard question if it's not always role so it's a product of being being provided for the General market but not for people that are not going to call you through all of course is the product pass you through does this does this particular allow a

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1. 2:58okay okay good evening and uh today was half off course the yard side of the…
2. 7:35a system built to be able to control to Monitor and to be able to manage…
3. 12:42I got a call years ago from who wanted to get into Cosmos and I I…
4. 17:52I want to talk a little bit about how they're structured and what their what their…
5. 23:00and he stayed over in the stairs house it was in California and uh in the…
6. 28:09restaurant a food service establishment that's owned by a Sherman in a large community and from…
7. 33:48when koshwas was not yet as developed as it is today they had to rely on…
8. 38:52the past because it's becoming more and more common and it's like you know there's a…
9. 44:10morning anyway so you know not a big deal you know it took me a set…
10. 49:26ES so these are really things on together of Charlotte which is not my field but…

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