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The opening of this shiur, in Rabbi Shlomo Yisraeli’s own words — taken from the captions, so names and Hebrew terms may be approximate.
we continuing on and we left off one piece of from the previous and that is the talks about the which we actually really discuss it if you remember in the very beginning of of the s the in brings the words of of in of his the maharit holds that there is no that means if you have a solid object mixed with um liquid they are so separate already in their nature that it's not considered Hally a problem um of of Bor and hence it will beut that's the you and hence it will beut that's the you remember we spoke about the marfia that he holds that um the the four kulas that we discuss already and um okay one of the big ones which there are the B um others who who side with theah um that they're more lenient in that way but at the same time um it's something that the mishab writes that it's very that the mishab writes that it's very hard to be um to be to be make to be lenient and at the at the end of the day we we mentioned that in in Shabbat he uses a combination of things to be uh we mentioned the that holds that at the time of eating there is no B because that's considered when you separate and you eat considered when you separate and you eat right away even if it's not M as you eat but you know immediately um as you eat it's considered also not a um um a scenario of Bor we spoke about the fact that the Taz and many other they mentioned that if you are taking something with some of the liquid out like with a spoon and a little bit of the liquid with it um that would also be considered um that you're taking bad and
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- 0:07we continuing on and we left off one piece of from the previous and that is…
- 4:12um if something Falls inside if something solid Falls inside a liquid then is lenient also…
- 8:55you're not you don't care about them the te's already made but nevertheless we mentioned before…
- 13:03people but this has a lot of Naas for you know if this is according to…
- 17:52cheese with ranet or to make the cream or or butter with doing a regular process…
- 22:37um the also in they both say the reason that the calf the spoon isut to…
- 26:55time makes a um a lot of sense as well over here because says at the…
- 31:36that not also so therefore if it's to make if would be which is really you…
- 35:47when you're finishing a CLE is that's the normal do we have your food you finish…
- 40:31it when as as you're about to eat it now um let's just talk a little…
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