Rabbi Reuven Lauffer - Basic Judaism: Cooking on Shabbat - Part 2

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1. 0:16Where did we get to? Why did we get there? And how did we get there?…
2. 3:51somehow I didn't see what how it was contained. I I just know that they removed…
3. 7:24Shabbos. You make a pot of soup, and then the pot of soup is then transferred…
4. 11:00utensil, and that means now at this point it's okay to be able to put your…
5. 14:32tea seriously. Um they uh they they claim that it wasn't the same. It wasn't uh…
6. 18:36anybody here lives on a farm. Um but if you do, there's an interesting halachic ramification…
7. 22:15Uh yeah, lemon lemon is very good for your immune system. Lemon and honey is great.…
8. 25:46careful when you're pouring it into the into the what what it is that you're going…
9. 29:22in there and that's what you're looking for, it's a problem to start poking around inside…
10. 32:55then you would have to make a mazonot over that You could end up making three…

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